Our Living Pantry 

What started with sharing a tomato plant as part of the Plant.Grow.Share. program, blossomed into The Food Pantry Garden, and now we are taking it one step further with a gardening and cooking skillsharing program.

Pat Riddle from the catering company, Patricia’s Palate, and chef Brian Bicknell, take us on a cullinary journey of knife skills learning and how to make healthy meals from scratch using fresh ingredients frequently available to our community through the food pantry.

Todd Breitenstein from The Grateful Garden gives us a rundown of gardening basics and ‘how-to’ tips for growing your favorite foods.

Watch the video’s in the comfort of your home, or you can download the recipes. We hope you try something new, and tell your friends!